Upload NowIn this article we will discuss about:- 1. Introduction to Acetic Acid 2. Biosynthesis of Acetic Acid 3. Fermentation Process. Introduction to Acetic Acid: Acetic acid (CH3COOH) is also called as vinegar. Vinegar fermentation is one of the oldest fermentations known to man. It is formed naturally due to spoilage of wine. Therefore, literally vinegar […]
Acetic Acid: Biosynthesis and Fermentation Process | Industries | Biotechnology
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L-Lysine: Production, Fermentation Process and Uses | Acids | Industries | Biotechnology
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In this article we will discuss about:- 1. Production of L-Lysine 2. Fermentation Process of L-Lysine 3. Uses. Production of L-Lysine: Total world production of L-lysine is around 35,000 metric tons per year. Industrially it is produced by two different fermentation methods. They are: (a) Indirect fermentation (b) Direct fermentation. (a) Indirect Fermentation: It is […]
Fermentation Process: Introduction, Progress and Process | Industries | Biotechnology
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In this article we will discuss about:- 1. Introduction to Fermentation 2. Historical Events in the Progress of Fermentation 3. Process. Introduction to Fermentation Process: Fermentation term for the first time was coined by Louis Pasteur for a phenomenon of bubbling of sugar solution. Later on, it has been applied for the phenomenon of production […]