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In this article we will discuss about the benefits of biotechnology on crops. Farmers have relied for centuries on the newest technology to produce and enhance foods that possess specific beneficial traits. Biotechnology offers farmers a more precise way to accomplish these goals. The use of biotechnology benefits not only the grower, but also the […]
In this article we will discuss about the significances of GM in food production and crops. The majority of commercially available crops have an agronomic advantage like herbicide tolerance or insect resistance. These traits offer major benefits to the farmer. However, there are indirect benefits to the consumer from these traits: GM crops have shown […]
In this article we will discuss about:- 1. Subject-Matter of Transgenic Mice 2. Production of Transgenic Mice 3. Uses of Transgenic Mice. Subject-Matter of Transgenic Mice: The ability to insert an exogenous (or foreign) gene into the mouse genome by direct injection into the pronuclei of zygotes was achieved just two decades ago. The term […]
