Upload NowThe below mentioned article provides notes on traditional plant breeding. When crossing two plants using traditional breeding techniques, breeders mix thousands of genes in order to transfer the protein products to enhance one or a few genetic traits. Therefore, the odds of something —such as a naturally occurring toxin —being transferred unintentionally are far greater […]
Notes on Traditional Plant Breeding | Biotechnology
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Benefits of Biotechnology on Crops
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In this article we will discuss about the benefits of biotechnology on crops. Farmers have relied for centuries on the newest technology to produce and enhance foods that possess specific beneficial traits. Biotechnology offers farmers a more precise way to accomplish these goals. The use of biotechnology benefits not only the grower, but also the […]
Significances of GM in Food Production and Crops | Biotechnology
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In this article we will discuss about the significances of GM in food production and crops. The majority of commercially available crops have an agronomic advantage like herbicide tolerance or insect resistance. These traits offer major benefits to the farmer. However, there are indirect benefits to the consumer from these traits: GM crops have shown […]